My Chipotle Chicken Soup has been a staple for years and on constant rotation in my kitchen when the weather cools. However, I recently started January Whole30 and have been learning all the ins and outs of this new program.
I decided to take one of my favorite soups and alter it a bit for Whole30. It’s
got a smoky and slightly spicy broth that’s perfect for a cold weather day! The
smoky-flavor comes from the dried chipotle peppers which pairs exceptionally well with the touch of lime juice squeezed on top. Trust me, you’ll have this delectable soup on rotation in no time.