10 Best Spring Vegan Recipes
Spring is here and it’s time to recommit to our New Year’s resolutions! Check out these 10 best spring vegan recipes to help you stick to your vegan diet! From vibrant salads bursting with seasonal produce to refreshing ice cream recipes, each recipe is designed to nourish your body and invigorate your taste buds.
Embracing the fresh flavors of spring, these dishes showcase the abundance of fruits, vegetables, and herbs available during this season. With their colorful presentations and satisfying textures, these recipes make it easy to stay committed to your vegan lifestyle while enjoying every bite.
So, take a step forward in your wellness journey and let these spring vegan recipes be your guiding light, providing you with the nourishment and inspiration you need to thrive this season.
1. Everything Bagel Tofu Tenders
These strips of crispy baked tofu coated in everything bagel are an easy, healthy vegan appetizer that is gluten-free too! Dip these savory baked tofu into a vegan ranch or cream cheese dip for an out-of-this-world experience. Get recipe here
2. Easy Broiled Asparagus
One of the easiest vegan asparagus recipes, this recipe will become your new favorite way to cook this spring classic.
This 13-minute recipe gets the asparagus crispy on the outside and tender on the inside making these absolutely perfect. Get recipe here
3. Pistachio Ice Cream
There’s no better way to usher in the spring than with ICE CREAM.
And if you thought your ice cream days are over because you became vegan, think again because this delicious, homemade ice cream is made with coconut milk and almond milk creamer and is completely vegan.
This no-churn sweet treat may just be the best pistachio ice cream out there. Get recipe here
4. Cabbage And Carrot Salad
One of the spring vegan recipes that will have you feeling great is this detox cabbage and carrot salad with a miso dressing. This salad only uses 7 ingredients, takes 20 minutes to make, and is super satisfying. Get recipe here
5. Veggie Lasagna
One of the most versatile spring vegan recipes, this veggie lasagna is light, delicious, and even more flavorful than traditional lasagna!
If you don’t have some of the veggies this recipe calls for, feel free to leave them out or replace them with some delicious spring veggies. Get recipe here
6. Lemon Butter Whole Roasted Cauliflower
Take advantage of this sun-loving vegetable and make this spring lemon butter whole roasted cauliflower recipe.
This rich and savory dish not only looks impressive, but comes out tender every time. If you’re wondering what to serve with roasted cauliflower try the three mushroom risotto below! Get recipe here
7. Vegan Three-Mushroom Risotto
Another one of the best spring vegan recipes, this savory risotto is earthy, creamy, and cheesy (don’t worry—it’s vegan cheese).
The three types of mushrooms add such incredible flavors, even mushroom haters will be obsessed! Get recipe here
8. Guacamole
When the weather's getting warmer and you want to start enjoying outside get-togethers, there’s nothing better to serve than a healthy guacamole recipe that you can make in only 5 minutes.
This savory, tangy appetizer will disappear before you have a chance to take seconds. Get recipe here
9. Banana Bread
Spring is here! And it’s a good thing bananas stay ripe this time of year! This vegan banana bread is moist, subtly sweet, and the perfect treat to have with your morning coffee!
If you want vegan banana bread with chocolate chips, this recipe does well with added chocolate chips. Get recipe here
10. Vanilla Crazy Cake
If you’re looking for one of the best spring vegan recipes, you found it here! This vanilla crazy cake is egg-free, dairy-free, and HASSLE-FREE yet somehow still tastes deliciously tasty and sweet! Get recipe here