Prosciutto Wrapped Goat Cheese Chicken
To start making this Prosciutto Wrapped Goat Cheese Chicken, preheat the oven to 425 degrees. Begin by adding to a bowl or zip lock gallon bag your chicken breasts, olive oil, salt, pepper, onion powder, garlic powder, and paprika. Mix well so the chicken breasts are coated in the seasoning.
Lay out two slices of prosciutto for each chicken length-wise side by side but overlapping a little bit. Crumble in about 1 oz of goat cheese, and lay out your cut asparagus over the goat cheese in the opposite direction your have the prosciutto. Typically I add about 5-6 asparagus per prosciutto. Add your chicken in the same direction the asparagus faces.
Wrap the prosciutto around the chicken and overlap. Place wrapped side down on your oiled or non-stick sheet pan. Do this for each chicken breast and bake for 25 minutes. Once the chicken has reached an internal temperature of 165 degrees you are ready to serve and enjoy!
Prosciutto Wrapped Goat Cheese Chicken
Recipe details
- 4 people
- Prep time: 5 Minutes Cook time: 25 Minutes Total time: 30 min
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