Summer is here! Time flies, I can’t believe it’s June already (almost July!) . I love to see my veggie gersen blooming and to hear the birds singing, don’t you?!
With this nice weather, I already start feeling the coming of fresh ingredients that we will be arriving soon; raspberries, blueberries, asparagus, tomatoes, etc. and etc.! Can’t wait!
Today at my local farm I picked 5 pounds of fresh strawberries with my 23 month old daughter. I could have just eaten them right there they smelled so good (my daughter ate about one pound lol)
I had a craving for strawberry jam, so I made it! So easy to make at home and usually a lot healthier too. Seriously, you will want to forget about supermarket jellies, jams or whatever else they call them. This recipe includes lemon, strawberries and some sugar. Boom, done! Lets do it!