Holiday Wild Rice Salad
Holidays are soon approaching, and lots of planning is upon us to celebrate a wonderful and safe gathering with family and close friends.
During the month of November in my household, we have busy schedules with some of my relatives birthdays and Thanksgiving dinner. Therefore, I like to plan ahead with easy entertaining ideas and recipes, so you can enjoy more time mingling and less time cooking in the kitchen. One of my new favorites Holiday recipes is this Wild Rice salad, it is so delicious, colorful, healthy and super easy to make. You can prep ahead of time and just toss all the salad ingredients in time for dinner. Easy breezy!
I used seasonal ingredients that are easy to find at your local market. A simple balsamic vinaigrette dressing to add another layer of flavor to this salad. I used one of my favorite dressings from Trader Joe's, the Organic Balsamic and and Fig vinaigrette. You can also make your own vinaigrette, with balsamic vinegar, olive oil, salt and pepper.
I love how the red color from the pomegranate pops and combines great with the green from the spinach and yellow from the squash. A beautiful and colorful display.
A few and simple seasonal ingredients to make this delicious and festive salad.
Wishing you the happiest of Holidays from my kitchen with love.
Let's Dishplay_it together!
xoxo,
Myriam
Holiday Wild Rice Salad
Recipe details
- 6 servings
- Prep time: 10 Minutes Cook time: 20 Minutes Total time: 30 min
Comments
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Love the holiday colors in this beautiful salad! What a special recipe. Thank you so much for sharing it.