Easy Air Fryer Toasted Ravioli

Susan
by Susan
16 raviolis
13 min

· Print Recipe

Welcome, fellow food enthusiasts and wellness seekers! Today, I have an irresistible recipe for air fryer toasted ravioli that will take your taste buds on a delightful journey while keeping your waistline in check.


Picture this: crispy, golden-brown pillows of pasta filled with savory goodness, bursting with flavor and perfectly cooked using the magic of an air fryer. Yes, my friends, we're diving into the world of easy air fryer toasted ravioli!

A plateful of air fried toasted raviolis with a side of marinara sauce

Now, let's be honest here. We all crave a little indulgence from time to time, but that doesn't mean we need to abandon our healthy eating goals.


With this toasted ravioli recipe, I'm here to show you that you can have your crispy, cheesy ravioli and eat it too—without any guilt or sacrifice.


Remember, a healthy lifestyle is all about finding that balance between nourishing your body and satisfying your taste buds. And this air fried ravioli recipe, my friends, is the perfect embodiment of that balance.


Think about it. You're moments away from a plateful of Italian-inspired deliciousness that won't derail your progress.


No deep frying involved, no excess oil to weigh you down. Instead, we're harnessing the incredible power of the air fryer, which will transform our humble ravioli into a guilt-free, crispy sensation. It's like having a culinary genie granting your crispy wishes!


Check out some of my most popular Weight Watcher friendly side dishes and desserts like the Air Fryer Polenta, Easy Naan Bread , Air Fryer Avocado Fries, 3 Ingredient Cinnamon Muffins and my favorite Banana Chocolate Chip Muffins.

A hand holding a bitten air fried toasted ravioli over a plate of air fryer raviolis with marinara sauce
Why make this recipe?


Here's the real magic. Once these beauties hit the air fryer, they transform into crispy, golden nuggets of culinary bliss. The outside becomes delightfully crunchy, giving you that satisfying bite you crave, while the inside remains a treasure trove of cheesy goodness and aromatic fillings.


It's like a symphony of textures and flavors playing harmoniously in your mouth! That's why you need to make these!


Weight Watcher Friendly - A crispy and delicious 5 Point Weight Watchers appetizer.


Easy to Make - These homemade toasted raviolis require only a handful of ingredients an 8 minutes in the air fryer.


Kid Friendly - Using frozen ravioli makes the recipe incredibly convenient and time-saving. Kids can easily help with the preparation by placing the frozen ravioli on the air fryer tray or basket.


Dipping Sauces: Kids love dipping their food into sauces, and toasted ravioli pairs perfectly with a variety of dipping options. You can serve them with classic marinara sauce, creamy alfredo sauce, or even a tangy barbecue sauce for a twist. Letting your children choose their favorite dipping sauce can make the meal more interactive and enjoyable for them.


Budget Friendly - Costs less than $20.00 to make these air fryer cheese raviolis.


Ingredients needed and substitutions
Ingredients for toasted raviolis water frozen raviolis eggs breadcrumbs and parmesan cheese

Frozen Ravioli's - I used Whole Foods organic four cheese ravioli but you can use any flavor. If you want to prepare a vegan toasted ravioli appetizer try choosing a butternut squash ravioli with cauliflower crunch breading.


Italian Style Bread Crumbs - Any flavored breadcrumb will work for this air fryer ravioli recipe. If you like spice try the Panko Thai Sweet Chili Breadcrumbs.


Grated Cheese - A Parmesan Romano blend works well for these air fried frozen ravioli's.


How to make Frozen Toasted Ravioli's


1: Line a baking sheet with parchment paper.

A sheet pan line with white parchment paper

2: In a shallow bowl whisk together the eggs and water. In a separate shallow bowl combine bread crumbs, parmesan cheese and season with salt & pepper.

Whisking egg batter in a white bowl

3: Working one at a time dip your frozen ravioli's in the egg mix then in the bread crumbs pressing to coat all sides. Next dip your breadcrumb coated raviolis back in the egg wash and place on your baking sheet. Repeat until all ravioli's are coated.

A hand holding a breaded frozen ravioli over a bowl of egg wash

4: Place your tray of breaded ravioli's in the freezer to re chill for 30 minutes.

A tray of homemade toasted raviolis in the freezer

5: Remove ravioli's from the freezer - preheat your air fryer to 400 degrees F. Working in batches place ravioli's in a single layer in your air fryer basket and cook until golden about 7-8 minutes.

Nine toasted raviolis in an air fryer basket

6: When cooking is complete remove from air fryer basket and sprinkle with some extra parmesan cheese and serve with warm marinara sauce...enjoy!!

A toasted ravioli being dipped in marinara sauce
Recipe FAQ's


What is good to serve with toasted ravioli?

Roasted Vegetable Salad: Prepare a vibrant salad using a variety of colorful roasted vegetables. Chop vegetables like bell peppers, zucchini, eggplant, cherry tomatoes, and red onions into bite-sized pieces. Toss them with a little olive oil, salt, and pepper, then roast in the oven until they are tender and slightly caramelized. Serve the roasted vegetables on a bed of mixed greens and drizzle with a light vinaigrette dressing.


To make a simple vinaigrette dressing, whisk together 2 tablespoons of extra-virgin olive oil, 1 tablespoon of balsamic vinegar, 1 teaspoon of Dijon mustard, a pinch of salt, and freshly ground black pepper.


This roasted vegetable salad will provide a fresh and flavorful contrast to the crispy air-fried toasted ravioli, while adding nutritional value to the meal. Remember to keep the portion sizes in check to align with your Weight Watchers plan.

How do you keep toasted ravioli warm for a party?

Use a wire rack: After toasting the ravioli, place them on a wire rack instead of a flat surface. This allows air to circulate around the ravioli, preventing them from becoming soggy due to trapped steam. When getting close to serving time preheat your over to 200 degrees F - Warm in the oven: Place them on a baking sheet covered with foil in the preheated oven. The low temperature will keep them warm without causing them to become soggy or overcooked.

Can I lose weight and still eat pasta?

Yes you can just be mindful of the serving size. Stick to recommended portions and avoid excessive servings. A typical serving size is around ½ to 1 cup of cooked pasta. Pair pasta with lean protein and pay attention to your hunger and fullness cues. Eat slowly and savor each bite. This can help you feel satisfied with smaller portions and prevent overeating. Additionally, combining pasta with regular physical activity and a healthy lifestyle will optimize your weight loss efforts.




Expert Tips


  • Preheat the air fryer: It's essential to preheat your air fryer before cooking toasted ravioli. This ensures even cooking and crispiness.
  • Use frozen ravioli: Frozen ravioli works best for air frying.
  • Lightly coat the ravioli: Spray or brush a light coating of cooking oil on the ravioli. This helps achieve a crispy texture.
  • Don't overcrowd the air fryer basket: Arrange the ravioli in a single layer, ensuring they don't touch each other. This allows for proper air circulation and even cooking.
  • Shake or flip halfway through: To ensure even browning, shake the air fryer basket or flip the ravioli halfway through the cooking time.
  • Keep an eye on them: It's important to monitor the ravioli as they cook. Check for the desired level of crispness, and adjust the cooking time if needed.
  • Experiment with seasonings: Before air frying, season the ravioli with your favorite herbs, spices, or a sprinkle of Parmesan cheese to add extra flavor.
  • Serve with a dipping sauce: Toasted ravioli pairs well with marinara sauce, garlic aioli, or pesto. Prepare a delicious dipping sauce to complement the crispy ravioli.
  • Consider breadcrumb variations: For an extra crunch, use panko breadcrumbs or mix breadcrumbs with crushed cornflakes or seasoned cracker crumbs.
  • Experiment with different ravioli types: While cheese-filled ravioli is a popular choice, feel free to experiment with various fillings like meat, vegetable, or butternut squash for added variety.
You got this!!
Are you a Weight Watcher?


If you follow my Blog you probably already know I am a lifetime member of Weight Watchers and I like to point all of my Recipes with the WW Points System.


This easy parmesan toasted ravioli recipe is only 5 Points on my app for four freshly made toasted ravioli's.


Weight Watchers has a new individualized program right now to make it easier to enjoy the foods you love and still lose weight.


Just plug the ingredients into your WW app to confirm the points for your individual program.


If you want to see the old Purple, Blue and Green WW Food Lists for each plan just click Here… For a list of the 2023 Free WW Food list click here..


Make sure you check out my Newbie WW Tips and Tricks Guide if you are just getting started.


I used to go back and forth between the Purple Plan and the Blue Plan prior to the new program and whenever I hit a plateau I did my own 30 Day Low Carb Meal Plan which jumpstarts the Fat Burning again, so if you feel stuck try it!

If you are impatient like me... blog visitors can get instant access to the digital download version today for only $1.00 just click here...


Want to know how many calories you should be eating...


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Easy Air Fryer Toasted Ravioli
Recipe details
  • 16  raviolis
  • Prep time: 5 Minutes Cook time: 8 Minutes Total time: 13 min
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Ingredients

  • 1 cup of frozen cheese raviolis ( approximately 16 ravioli's)
  • ¼ cup of Italian Breadcrumbs
  • ¼ cup of Grated Parmesan/Romano Cheese
  • 2 Eggs
  • ½ cup of Water
  • Pinch of Salt and Pepper
  • Marinara Sauce for Dipping
Instructions

Prep - Line a baking sheet with parchment paper.
Mix - In a shallow bowl whisk together the eggs and water. In a separate shallow bowl combine bread crumbs, parmesan cheese and season with salt & pepper.
Coat - Working one at a time dip your frozen ravioli's in the egg mix then in the bread crumbs pressing to coat all sides. Next dip your breadcrumb coated raviolis back in the egg wash and place on your baking sheet. Repeat until all ravioli's are coated.
Freeze - Place your tray of breaded ravioli's in the freezer to re chill for 30 minutes.
Air Fry - Remove ravioli's from the freezer - preheat your air fryer to 400 degrees F. Working in batches place ravioli's in a single layer in your air fryer basket and cook until golden about 7-8 minutes.
Serve - When cooking is complete remove from air fryer basket and sprinkle with some extra parmesan cheese and serve with warm marinara sauce...enjoy!!
Tips
  • Preheat the air fryer: It's essential to preheat your air fryer before cooking toasted ravioli. This ensures even cooking and crispiness.
  • Use frozen ravioli: Frozen ravioli works best for air frying.
  • Lightly coat the ravioli: Spray or brush a light coating of cooking oil on the ravioli. This helps achieve a crispy texture.
  • Don't overcrowd the air fryer basket: Arrange the ravioli in a single layer, ensuring they don't touch each other. This allows for proper air circulation and even cooking.
  • Shake or flip halfway through: To ensure even browning, shake the air fryer basket or flip the ravioli halfway through the cooking time.
  • Keep an eye on them: It's important to monitor the ravioli as they cook. Check for the desired level of crispness, and adjust the cooking time if needed.
  • Experiment with seasonings: Before air frying, season the ravioli with your favorite herbs, spices, or a sprinkle of Parmesan cheese to add extra flavor.
  • Serve with a dipping sauce: Toasted ravioli pairs well with marinara sauce, garlic aioli, or pesto. Prepare a delicious dipping sauce to complement the crispy ravioli.
  • Consider breadcrumb variations: For an extra crunch, use panko breadcrumbs or mix breadcrumbs with crushed cornflakes or seasoned cracker crumbs.
  • Experiment with different ravioli types: While cheese-filled ravioli is a popular choice, feel free to experiment with various fillings like meat, vegetable, or butternut squash for added variety.
Susan
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