Blueberry Oatmeal Blender Pancakes

Name: Blueberry Oatmeal Blender Pancakes
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 1 & 1/4 cups unsweetened almond milk *or milk of choice.; 2 cups whole grain oats *quick oats will also work.; 2 teaspoons baking powder; 1 large egg; zest from one lemon; 2 tablespoons maple syrup *or sweetener of choice.; 1/2 teaspoon salt; 1 teaspoon pure vanilla extract; 1/3 cup blueberries *see tip below

by Garlic Salt & Lime

4 servings

20 min

If you need a great pancakes recipe, I’ve got you covered. Start your morning out right with a big cup of coffee and plate of these delicious, healthy, blueberry & lemon blender pancakes (made with oatmeal)! They’re fun and easy to make – a simple, yummy breakfast the whole family will adore.

Blueberry Lemon Blender Oatmeal Pancakes!

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A Stack Of Blueberry Lemon Blender Oatmeal Pancakes!

A QUICK OVERVIEW:

Keep scrolling for complete recipe and instructions. We’ll start here with a quick rundown!

Measure all ingredients (except blueberries) into a high speed blender.
Blend on high until nice and smooth (30-90 seconds).
Remove blade from blender and stir in blueberries.
Place a griddle pan on the stovetop and turn heat to medium low.
Spray pan with non-stick cooking spray and allow it to heat up for about 5 minutes.
Portion batter onto pan and flip after about 60 seconds.
Serve with desired toppings!

HANDY TIPS:

Because batter is made with oatmeal, it will get thicker the longer it sits. This is normal! If necessary, you can stir in a bit of additional almond milk – just be sure to add slowly so you don’t overdo it.

blueberry lemon blender pancakes gluten free recipe

More easy, healthy breakfast ideas:

Blueberry Oatmeal Blender Pancakes

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Recipe details

Yield 4 servings
Time spent: Prep time: 10 Minutes Cook time: 10 Minutes Total time: 20 min

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% Daily value

Instructions

Measure almond milk, oats, baking powder, egg, lemon zest, maple syrup, salt and vanilla extract into a high speed blender.
Blend ingredients on high until your batter is nice and smooth (30-90 seconds).
Remove blade from blender and stir in blueberries.
Place a griddle pan on the stovetop. Turn heat to medium low and apply a thin layer of non-stick cooking spray. Allow pan to heat for about 5 minutes.
Portion batter onto pan (I use a ¼ measuring cup). Flip after about 60 seconds. *Note: because this batter is made with oatmeal, it will get thicker the longer it sits. If necessary, stir in a bit of additional milk to thin. Just be sure to add very slowly so you don't overdo it!
Transfer pancakes to a plate and add butter, additional maple syrup, blueberries and any other desired toppings.
Enjoy!

Comments

Carolyn on Jan 26, 2022

Question: instead of blender-would kitchen aid mixer work? When using oats, I normally use a processor to process oats into a powder; would that work?

3 Reply
- See 1 previous
- Garlic Salt & Lime on Jan 26, 2022
  
  Hi Carolyn! If you use a food processor to first make your oats into a flour, I think that making the pancake batter in a kitchen aid should work (though I have not tried it myself).
  
  I'd love if you joined me on the blog or on my YouTube channel!
  Stacey's Blog: https://garlicsaltandlime.com
  
  Like
- MaryAnn on Jan 27, 2022
  
  You could also soak the oats in some of the almond milk. That would provide some of the oat texture while no hard bits. It would preserve the precious fiber too. Then I would think think the kitchen aid method would work. The in expensive blenders might burnout from the strain, after I burnt out 5 of those, I invested in a Vitamix blender, what is now a steel vintage type. That can handle anything, but that’s me. A heavy duty food processor would work, but if the oats are powdered, you might lose some of the fiber benefits. But your Kitchen Aid Mixer should have no problem mixing the batter if the oats are wet. It will be somewhat lumpy, but the blueberries will make that hardly noticeable. Do the mixing at lower speeds. Add milk in small amounts if it is too thick. Needs to ladled to the grill and spread. I would try it.
  
  2
MaryAnn on Jan 27, 2022

These sound great. I will be trying them. With frozen blueberries as they are out of season right now.

2 Reply
- Garlic Salt & Lime on Jan 27, 2022
  
  Hope you enjoy!
  
  Like

Blueberry Oatmeal Blender Pancakes

Blueberry Oatmeal Blender Pancakes

Recipe details

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