Blueberry Buckle
If there was ever a cake recipe that is needed for breakfast, it’s this pretty and delicious Blueberry Buckle with Brown Sugar Crumble and Vanilla Glaze. A buttery, moist, light and airy cake with a generous amount of fresh blueberries and an extra delicious, brown sugar crumble.. Then generously glazed with a sweet and creamy vanilla glaze. There’s really nothing you can't love about this cake! The real secret to this amazing cake? It's nothing more than just pantry staples, fresh blueberries, and that stunning crumble that just melts into the cake. Seriously, every single bite of this cake is incredibly flavorful, soft, gooey, and so delicious. The added bonus is that the cake requires almost no effort to make! It's perfectly sweet, bursting with blueberry flavor, extra delicious, and every last bite will have you coming back for more.
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Blueberry Buckle
Recipe details
Ingredients
For The Cake:
- 1 cup blueberries
- 2 1/2 cups all purpose flour
- 1 1/4 cups sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 2/3 teaspoon salt
- 1 cup milk
- 2 eggs
- 1/2 cup vegetable oil
For The Crumble
- 1/4 cup all purpose flour
- 1/2 cup brown sugar
- 1/8 teaspoon salt
- 4 Tablespoons unsalted butter
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