Cold Brew Smoothie

Sara's Tiny Kitchen
by Sara's Tiny Kitchen
2 SMOOTHIES
5 min

A quick and easy cold brew smoothie made with your favorite cold brew coffee and milk is a great addition to your morning breakfast!


I absolutely love coffee and pre-made cold brew coffee has been a game changer in my house. It’s so nice to be able to just pour a cup of coffee when I want it without having to wait for it to brew. My favorites are Stok and Chameleon coffee brands, but feel free to use whatever kind of cold brew you like, or to brew your own!


I like a coffee smoothie because it’s like a little treat to myself in the mornings, giving me the illusion of drinking basically a milkshake for breakfast!


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Recipe details
  • 2  SMOOTHIES
  • Prep time: 5 Minutes Cook time: 0 Minutes Total time: 5 min
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Ingredients
Cold Brew Smoothie
  • 1/2 cup of cold brew coffee
  • 1/2-3/4 cup of milk (dairy or non-dairy of your choice)
  • 1 teaspoon of cocoa powder
  • 1 teaspoon of vanilla extract
  • 1-2 teaspoons of simple syrup (or the sweetener of your choice)
  • 1-2 cups of ice cubes
  • Cinnamon
Instructions
To Make Cold Brew Smoothie
In a blender, mix together the coffee, 1/2 cup of the milk, cocoa, vanilla and 1 teaspoon of the simple syrup.
Add the ice cubes a few at a time through the hole in the lid while blending on low. Increase the speed of the blender until the ice cubes are fully incorporated.
Taste and add milk or sweetener as needed.
Pour into glasses and serve sprinkled with cinnamon.
Sara's Tiny Kitchen
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