Everybody knows Starbuck's famous pumpkin cream cold brew they come out with each fall. There's always lines out the door and people spending $6 on 1 cup of coffee. Fun fact- I refused to drink a pumpkin spice latte my entire life up until last year because I thought it was way overhyped. I prefer apples and sweet potatoes as my fall foods but I do now understand the hype.
There are 31 grams of added sugar in the Starbucks version but only less than 5 grams of sugar in mine. How? Recipe is below.
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