1. Tiramisu (Italy)

Tiramisu, or “veneto” in Italian, has made its way all the way from Italy to the US and has become a favorite along the way!

The combination of coffee-soaked biscuits and rich, cheesy cream make this dessert one to be obsessed with. Get recipe here

2. White Chocolate Crème Brûlée (France)

What makes this dessert stand out from all the others are the layers of luscious vanilla cream under layers of crunchy caramelized sugar that create a mouth-watering blend of sweetness. Get recipe here

3. Banana Mochi Rolls (Japan)

When we say that this sticky, stretchy, soft, and chewy dessert is addictive, that’s an understatement. A favorite in Japan, these banana-filled mochi rolls are DELICIOUS! Get recipe here

4. Bread Pudding with Bourbon Sauce (Ireland)

We know this is a classic Irish dish when it includes Whiskey. This delectable dessert is soft on the inside, toasty on the outside, and sweetened with custard and pecans.

Topped with vanilla bourbon sauce, this dessert is one to remember. For a more authentic version, feel free to substitute the bourbon for an Irish Whiskey. Get recipe here

5. Chocolate Chip Cookies (USA)

What would this list be without chocolate chip cookies?! The ultimate comfort food, these loaded-with-chocolate chips, plump, and chewy cookies are all an American ever needs! Get recipe here

6. Nanaimo Bar (Canada)

Named after Nanaimo, a city on the West coast of Canada, this three-layered, no-bake dessert has become a Canadian classic.

This recipe took a spin on the typical dessert and uses a cookie crumb base with coconut instead of the wafer and nut base, and it tastes JUST as good! Get recipe here

7. Gulab Jamun (India)

While “gulab jamun'' actually originated in Persia, it doesn’t stop this dessert from being a favorite in India! It was slightly adapted to use “khoya” or curd, instead of its original base to make it more Indian-style. Get recipe here

8. Caramel Tres Leches Cake (Mexico)

While the origins of “3 milks cake” is unknown, it has become a classic dessert all over Latin America—and we understand why!

This dessert consists of an airy spongy cake that is doused in 3 different types of milk mixed in caramel sauce. To top it off, it’s covered in whipped cream and dulce de leche! Get recipe here

9. Baklava (Turkey)

By far the most famous dessert in Turkey, baklava has made a name for itself around the world. This golden, crispy dessert has a simple, yet delicious walnut and cinnamon filling and is absolutely delightful. Get recipe here

10. Black Forest Icebox Cake (Germany)

You will never believe that this STUNNING cake only takes 10 minutes to make, and skips any time in the oven. This no-bake cake combines chocolate with fruit to make an elegant and fun dessert to end any meal! Get recipe here