I first saw this dish on Masterchef. Gordon Ramsay made this dish for the contestants. It looked incredible!! But of course, the clip was like 3 minutes long. He kept pulling ingredients out of nowhere. It is impossible to actually follow so I set out to create a step-by-step video on how to make this dish.
This recipe is actually super simple and only takes a little over 30 minutes to make (depending on how much trimming your lamb needs), BUT it looks super fancy! Your guests will for sure be impressed!
We are starting with a domestic, frenched rack of lamb from D'artagnan foods. D’artagnan is an amazing food retailer that is committed to free range and sustainable, humane farming practices. Not to mention their meat is awesome!!
Watch the video to learn how to make this herb crusted rack of lamb.