Easy Cheesy Beef Noodle Casserole Recipe
Easy Cheesy Beef Noodle Casserole is a comforting dish with ground beef, tender noodles, and a generous amount of gooey cheese, creating a satisfying meal that the whole family will love. Who doesn't love a hearty, cheesy dish that brings comfort and satisfaction with every bite?
I have been making this recipe since I got married and have changed it over the years to make it a family favorite. On those busy weeknights, having a simple and straightforward recipe is a game-changer. The simple ingredients in this recipe offers a convenient solution for a delicious comfort food meal. You'll be able to whip up this beef noodle casserole recipe in no time, without breaking a sweat or resorting to take-out.
Ingredients
- ground beef
- egg noodles
- spaghetti sauce
- cheddar cheese soup
- garlic powder
- onion powder
- black pepper
- salt
- shredded cheese
Step-By-Step Instructions
- Preheat your oven to 350°F (175°C) and grease a 9x13 inch casserole dish with cooking spray.
- In a large skillet or saucepan, cook the ground beef (plus any extras: onion, bell pepper) over medium heat until browned. Drain excess fat if needed.
Stir in spaghetti sauce, cheddar cheese soup, garlic powder, onion powder, salt, and black pepper. Let the mixture simmer for a few minutes.
Cook noodles until al dente, according to package directions. Drain, add cooked noodles back to the pot and combine with meat sauce.
Transfer the mixture to a greased baking dish, spreading it evenly.
Sprinkled shredded cheese over the top.
Bake in the preheated oven for about 25-30 minutes or until the cheese is melted and bubbly. Allow to rest 5-10 minutes before serving.
Easy Cheesy Beef Noodle Casserole Recipe
Recipe details
- 8 servings
- Prep time: 10 Minutes Cook time: 25 Minutes Total time: 35 min
Comments
Share your thoughts, or ask a question!
too much salt with the chese soup
I'm in the UK and have never seen cheese soup here. Is it possible to use a cheese sauce instead?