Valentine's Day Cake Mix Bars Are Sweet & Festive

Valentine’s Day is the perfect time to show your loved ones how much you care. Why not bake them these delicious Valentine’s Day cake bars to celebrate?

This recipe is sure to impress, and it’s easy enough for even beginner bakers. These delicious cake bars that are sure to please any sweet tooth. After all, a beautiful cake is the ultimate declaration of love!

So get ready to wow your friends and family with this beautiful Valentine’s Day Cake!

These fluffy, moist cake bars are sure to please any Valentine! White chocolate chips are folded into a pink cake mix and then decorated with festive sprinkles for an extra punch of flavor.

• 1 box Pink or Red cake mix
• 3/4 cup milk
• 1/4 cup oil
• 1 egg
• 1 1/2 cup white chocolate chips
• 1/2 cup sprinkles
• 9×13 cake pans

In a large bowl, mix together cake mix, milk, oil, and egg. Be sure to scrape the sides of the bowl.

Then, stir in half of the white chocolate chips and half of the sprinkles.

Pour the cake mixture into a prepared cake pan in an even layer and sprinkle the remaining chocolate chips and sprinkles over the top of the mixture.

Bake in a 350 degree oven for 20-25 minutes.

Once the cake bars have cooled to room temperature, slice into 2 to 3 inch bars or use a cookie cutter and cut your sweet treats into a heart shape.

A cake mix such as a red velvet cake or pink velvet or a strawberry cake mix work well for this recipe! You can also use a white cake mix.

Top your cake with fresh strawberries or fresh raspberries

• Red Velvet Cupcakes or perfect for the day of love,
• Or warm chocolate cakes for the chocolate lover in your life
• Or this Heart Cake is perfect for the special occasion!