Let me introduce you to one of my all time breakfast favourites! I call it a breakfast pancake, but truth be told it might as well be called a breakfast cake (we just don't want it to sound too indulgent, do we?). Then again, it is a very healthy kind of cake and keeps your belly happy until lunch time.
It's a perfect make ahead breakfast, as it keeps in the fridge for about 4 days and tastes just as good warm as it does cold. Feel free to serve it with a generous amount of your favourite yoghurt or cream and some fresh fruit. And don't forget a cup of coffee!
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