Choco Chips Banana Bread

Name: Choco Chips Banana Bread
Prep time: 15 min
Cook time: 55 min
Total time: 70 min
Yield: 1
Ingredients: 1 1/2 cups whole wheat flour; 3 over ripe bananas; 1/2 cup Coconut Sugar; 2 tbs yogurt; 1/2 cup oil; 1 tbs baking powder; 1/2 tsp baking soda; 1 tsp vanilla extract; 1 tsp cinnamon powder; 1/2 tsp nutmeg powder; Pinch of salt; 1/4 cup chocolate chips

by Shweta Singh

1 Loaf

1 hr 10 min

Made with whole wheat flour and coconut sugar, this chocolate chips banana bread is just perfect. It is healthy, delicious and easy to make.

This cake is a regular at my home. I bake it almost every week. You can store it up to 3-4 days at room temperature, provided it lasts till then. At my home it usually gets finished within a day.

This is my son’s favourite too. He loves to have it in morning breakfast and in his lunchbox. As far as I am concerned, I love it with my morning coffee.

Do try this recipe and let me know if you liked it.

Foodtalk Recommends!

Make this delicious recipe with this coconut sugar and nutmeg powder that Amazon reviewers swear by!

Choco Chips Banana Bread

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Recipe details

Yield 1 Loaf
Time spent: Prep time: 15 Minutes Cook time: 55 Minutes Total time: 1 hr 10 min

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% Daily value

Instructions

Pre heat oven to 360
Mix all dry ingredients except sugar in a bowl and set aside.
In a large bowl mash bananas using a fork.
Add oil, yogurt, sugar, vanilla extract and mix well.
Add dry ingredients and blend. Do not overmix.
Add chocolate chips and blend.
Transfer batter into a greased loaf pan.
Add some chocolate chips on its top.
Bake for 50-55 mins at 360 F
Let the cake cool down.
Enjoy!

Comments

Jane on Apr 12, 2022

In step 4 you mention milk but it is not in the list of ingredients. What kind and how much please.

1 Reply
- Shweta Singh on Apr 12, 2022
  
  Hey Jane! Thank you for pointing that out. It was an error. I wrote milk instead of yogurt. I have corrected it. If you are a vegan, I would recommend coconut yogurt.
  
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