Garlic Roasted Cherry Tomatoes
Hey there foodie friends,
How is everyone these days? It is officially July 1st!! Can you believe it? I haven’t posted recipes this past week because well just say I had an incident in my kitchen that I still can’t get over. But I will be back in my kitchen soon and cooking up a storm.
So, for now, I am posting this recipe that I posted last year and it is one of my favorites because it’s so simple and a great addition to your bbq or any table. If you are looking for a recipe that can boost your appetizers and then give this delicious recipe a try. The ingredients are just a few Cherry Tomatoes, Olive Oil, Oregano, and Garlic. Simple!!?? Yes?? Don’t you agree? Now, if you are not a garlic lover like myself then just add a bit more oregano. It still tastes amazing!!
Believe me, this is definitely a crowd pleasure especially if you drizzle a few pieces of Feta Cheese over the little roasted tomatoes. 🙂
KALI MAS OREXI!! 🙂
Garlic Roasted Cherry Tomatoes
Recipe details
- 6 people
- Prep time: 10 Minutes Cook time: 1 Hours Total time: 1 hr 10 min
Comments
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I like this recipe. I was thinking of adding the tomatoes to my pasta salad after baking them for 15 minutes. I do not use meat in my pasta salad, only veggies. I think it will meld with my other veggies, cauliflower, broccoli, zucchini, and olives.
Thank you!! Yes, the tomatoes blend well with other veggies. :) I love the idea of adding them into your pasta salad. :) Actually, I have made this recipe so many times that I have added them into all sorts of other recipes. :)