If you’re only going to make one new dish this fall, it has to be this Gluten-Free Mac N’ Cheese Stuffed Acorn Squash!
Give Me the Mac!
If you’ve never made homemade Mac N’ Cheese, prepare yourself. Like many, I grew up on boxed macaroni pasta. It was only during special occasions that we had homemade Mac N’ Cheese. And I’ll be honest, I didn’t like it. My grandma’s homemade recipe didn’t use the signature elbow macaroni, but instead long pasta noodles. While I can’t be confident what exactly the cheese recipe was, I do think velveeta cheese may have been involved.
So, I didn’t have the best first experience with homemade Mac. BUT it can be so delicious! And this recipe proves that. This gluten-free recipe with smoked gouda and acorn squash, is the perfect side dish you need at Thanksgiving this year.