Loaded Tater Tot Kabobs

Tracy Graham
by Tracy Graham
8 servings
45 min

Have you ever wanted to step up your appetizer game? I made these super yummy loaded tater tot kabobs for the super bowl and they were a huge hit! And the best part, they are so easy to make and you can alter them to fit your families taste.

I wanted to make these kabobs super simple so I only added bacon bits, cheese, green onion and Tony Chachere seasoning. Which, let me say, if Tony Chachere’s seasoning is not in your pantry, you need to get it, like ASAP! Seriously y’all, I use this on almost every single thing I make. I put it in our pot of beans, we use it on chicken, steaks, pizzas…you name it. It adds the perfect amount of spice!

I started with a bag of frozen tater tots and cooked them according to the directions on the bag.

Once they were cooked, I waited a few minutes for them to cool down and then I placed them on the skewers. I put 6 tots on my skewers but you can do anywhere from 5-7.

Then, I added the cheese, bacon bits and onions on top. I put them back in the oven until they were bubbly. YUM!

You will want to make these all the time if your family is anything like mine. They absolutely loved them! I made mine with a reduced fat cheese so they didn’t get as gooey as normal but they were still just as yummy.

So tell me, what is your go-to appetizer to make for hosting events? These loaded tater tot kabobs are one of my favorites. Be sure and check out my other appetizer recipes for your next party. Have a great day friends!

Recipe details
  • 8  servings
  • Prep time: 15 Minutes Cook time: 30 Minutes Total time: 45 min
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  • 1 bag tater tots
  • 1 cup shredded cheese
  • 3 green onions, diced
  • 1/4 cup bacon bits
  • 1/2 cup sour cream or ranch
  • 2 tsp Tony Chachere's seasoning
  • 1 pack skewers

Preheat oven to 425.
Cook tater tots according to package instructions.
Remove from oven.
Put parchment paper on baking sheet and place 5-7 tater tots on skewers.
Sprinkle cheese, bacon bits and onions over the tater tot skewers.
Shake Tony Chachere's seasoning over the skewers.
Return the skewers to the oven and bake until cheese is melted, about 4-6 minutes.
Serve with ranch dressing or sour cream.
Tracy Graham
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  • Carmen Rosales Carmen Rosales on Feb 12, 2021

    what is Tony Chachers Seasoning?

    • See 3 previous
    • Jan9815268 Jan9815268 on Feb 14, 2022

      It's a Cajun seasoning available in supermarkets - even Walmart. We put it on many things including eggs for breakfast! It is heavy on salt and can be too hot for me. Sprinkle or measure it sparingly!

  • Pinecones & Acorns Blog Pinecones & Acorns Blog on Feb 14, 2021

    They look delicious.