Eggplant Recipe (Russian Style)
The ingredients are very simple, but the flavors are absolutely spectacular!
If you love eggplant, you will love this recipe. If you never liked eggplant recipes much, I believe this one will definitely change your mind.
I have learned this delicious recipe from my mother-in-law, and was surprised how little ingredients were used. I love the simplicity of this dish and it tastes incredible with crusty bread. We like to serve it as an appetizer or side dish. But I often just eat it for lunch with bread…. yum.
If you cook vegetables a bit longer, the dish will turn into a delicious brown eggplant spread called “Ikra”. I often cook it that way too, but in the photo you see that the vegetables have started to become soft, but have not turned into Ikra yet. I enjoy eating it both ways.
Anyway, this eggplant recipe only contains vegetables like eggplant (duhh :p ), zucchini, tomatoes and capsicum. It’s simply satisfying and packed with fresh flavors.
For more information check the original recipe on my website www.lazyhomecook.com
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Eggplant Recipe (Russian Style)
Recipe details
- 4 servings
- Prep time: 15 Minutes Cook time: 55 Minutes Total time: 1 hr 10 min
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