Crispy Gochujang Brussels Sprouts
by
Tikofoods
4 Servings
40 min
These brussels sprouts are sweet, spicy, and perfectly tender. The sweetness, spiciness, and savory flavors of the gochujang bring this dish to the next level. If you prefer more sweetness you could add honey, more saltiness add soy sauce, or for more spice add sriracha.
Although it takes longer than throwing them in the air-fryer, roasting them in an oven provides such a delicious texture. Mine did turn out a bit crispy but that's how I prefer them (you can always cook yours less!).
I like recommend serving these as a side dish to accompany Korean chicken or tofu based dishes but they're great on their own too.
For more yummy side dish recipes, check out my Instagram @tikofoods.
Crispy Gochujang Brussels Sprouts
Recipe details
- 4 Servings
- Prep time: 10 Minutes Cook time: 30 Minutes Total time: 40 min
Show Nutrition Info
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