Grilled Romaine Caesar Salad

4 people
25 min

As hot weather is approaching, the grills are starting to come out! One fun recipe to make on your outdoor grill or George Foreman grill is grilled romaine caesar salad.


You can make your own Caesar dressing but I used a store-bought version from Trader Joes. This is a fun, quick, healthy recipe to impress your guests with. Feel free to play around to the recipe adding different types of croutons, dressings, protein, etc. Vegetarians can add roasted chickpeas for added protein and non-vegetarians can add shredded chicken.


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Grilled Romaine Caesar Salad

Recipe details

  • 4  people
  • Prep time: 15 Minutes Cook time: 10 Minutes Total time: 25 min
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Ingredients

Grilled Romaine Caesar Salad

  • 4 Romaine hearts (halved lengthwise)
  • 1/4 cup grated parmesan cheese
  • 2 tbsp Caesar dressing (storebought or homemade)
  • 3-4 croutons per serving
  • 1 tbsp olive oil

Instructions

Grilled Romaine Caesar Salad

Preheat grill to medium-high heat
Brush romaine leaves with olive oil and place on grill
Place the romaine face down and grill until grill lines appear, about 2-3 minutes
Serve with shredded parmesan, croutons, and Caesar dressing

Tips

  • Add shredded chicken to the recipe for an addition of protein
  • Assume 2-3 grilled romaine hearts halved per person, add more if needed
  • Squeeze lemon juice for additional flavor

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