Chicken Wings With Potatoes

Mormor3030
by Mormor3030
1 KILO WINGS
2 hr 15 min

So when I'm busy, I usually turn to this recipe. My husband is always happy to receive wings for lunch, and to me it gives arich and luxurious main course. I add potatoes that absorb the flavor of the chicken, cut into strips or cubes. The potatoes can be slightly fried in a separate saucepan and then added to the oven pan.

If you want to add another addition you can add rice, and then it soak up the sauce and that's it, I have an amazing and soft lunch/dinner.

let me now how it work for you or your childern.

Chicken Wings With Potatoes
Recipe details
  • 1  KILO WINGS
  • Prep time: 15 Minutes Cook time: 2 Hours Total time: 2 hr 15 min
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Ingredients
Ingredients:
  • A kilo of split wings
  •  4 large potatoes or 10 small potatoes, cut into half
  • a heaping tablespoon of Moroccan paprika
  • 1 teaspoon honey - optional
  • 1/2 teaspoon turmeric
  • 1/2 teaspoon hot paprika
  • 1 tablespoon soy sauce1
  • tablespoon chicken soup powder
  • Black pepper
  •  shred salt
  • 1 tablespoon of oil
Instructions
Preparations:
Cut the potatoes into slices and cross in the middle. In a hot pan with oil lightly fry the potato slices and keep aside.
Put in a bowl all the spices with the oil and add the wings and potatoes and mix everything
Preheat the oven to 200 degrees Celsius and put in the oven for half an hour
After half an hour, lower the degrees to 180 for another hour or so in the oven.
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