Bacon And Cheese Egg Bites Recipe

6 Egg Bites
40 min

Egg Bites are becoming a really popular breakfast idea -- but they're really expensive. A chain coffee shop makes a version that is $5 for two. And a popular egg brand sells a version you can heat up at home, and that's $6 for 4. Making them at home is so much more cost effective. Plus, you can make six from one silicone baking mold -- so you're getting even more than you would from that coffee shop or grocery store product. And with this version, you can customize them to fit your taste buds or your diet (or lack of diet, whatever works).

Add your seasonings. This is a great place to use the FinaMill. Stir until combined.

Take a silicone baking mold and set it on top of a cookie sheet. Make sure one of the ends of the molds lies on the edge of the cookie sheet to keep it flat. Divide the mixture between the six cavities in the mold. Bake for 30 minutes.

The egg cups will rise above the pan as they cook but will quickly deflate after the baking mold is removed from the oven.

Let them cool slightly on a wire rack before serving.

Bacon And Cheese Egg Bites Recipe
Recipe details
  • 6  Egg Bites
  • Prep time: 10 Minutes Cook time: 30 Minutes Total time: 40 min
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Ingredients

  • 2 pieces of bacon
  • 6 eggs
  • 3 tablespoons heavy cream
  • 2 ounces mozzarella cheese
  • 2 green onion sprigs
  • 1/8 teaspoon ground onion
  • 1/8 teaspoon freshly ground toasted garlic
  • 1/2 teaspoon freshly ground salt
Instructions

Pre-heat the oven to 325 F.
Cook the bacon. Wait for it to cool, then crumble it.
Mix the eggs, heavy cream, cheese, green onion, bacon, and seasoning together in a bowl.
Pour into a silicone baking mold.
Bake for 30 minutes.
Lisa at Drugstore Divas
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