Vegan Choco Orange Donuts

by Francesca
8 Donuts
30 min

Introducing a delectable treat sure to delight both vegans and dessert lovers alike: Vegan Choco Orange Donuts! These mouthwatering delights combine the rich indulgence of chocolate with the zesty freshness of orange, creating a flavor explosion that's hard to resist. Made without any animal products, these donuts are perfect for those following a vegan lifestyle or anyone looking to explore new plant-based flavors. With their soft, fluffy texture and irresistible glaze, these treats are a perfect indulgence for breakfast, brunch, or dessert. Whether you're enjoying them with a hot cup of coffee or as a sweet afternoon snack, these Vegan Choco Orange Donuts are bound to become a new favorite in your recipe repertoire.

Vegan Choco Orange Donuts
Recipe details
  • 8  Donuts
  • Prep time: 10 Minutes Cook time: 20 Minutes Total time: 30 min
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  • 175gr self-raising white flour
  • 70gr coconut sugar
  • 60ml vegetable oil
  • 100ml water
  • 100ml orange juice
  • zest of 1 orange
  • 50gr dark chocolate chips

Start by mixing the orange juice with the oil and the water. Then slowly add the sugar and the flour to the mixture.
Finish by adding the orange zest and the choco chips.
The donuts mixture is ready!
Mix well, grease the doughnuts mould to prevent sticking and fill it with the mixture.
The mixture is in the doughnut mould,
Bake in pre-heated oven at 180 degrees for about 20-25 minutes.
Here the donuts are just out of the oven! they smell heavenly!
These donuts are best straight out of the oven as they will be so soft and moist and the smell of orange will be all over you!
For all these reasons these yummy donuts don’t get to see the end of the day in this household and I predict the same it would happen in yours too!
They are great stored for up to 3 days in an airtight container and freeze extremely well too!