A large Chocolate Coconut Quinoa Breakfast Bowl for a filling, nutritious and delicious meal to start your day. This healthy grain-free porridge uses coconut milk, making it a great Vegan option too!
A Breakfast Chocolate Quinoa Chia Pudding!
While this may be a breakfast bowl, I actually had it for my evening meal. Porridge doesn’t have to be reserved for breakfast only.
Putting that aside, quinoa is usually associated with being a substitute for rice - that too in savory recipes. But it can be used for so much more; Sweet or dessert recipes are entirely possible with quinoa - makes them a little more healthy too.
This “seed” - yes, its not a grain - is also a good alternative for oatmeal, and makes a great gluten free porridge.