Deviled Ham Recipe

Dan from Platter Talk
by Dan from Platter Talk
8 servings
10 min

This deviled ham recipe is nothing more than a super-charged ham spread that's suitable for a deviled ham salad or the main attraction at a casual brunch.


This is just one of our many delicious keto recipes for you to try.

Deviled ham works excellent as a dip or a tasty ham spread.


About this

Most of us have heard of deviled ham, but it's genuinely one of those unsung lunchtimes or brunch time heroes.

This deviled ham is the perfect example of something spectacular coming from the most humble of beginnings.

Deviled ham sandwiches are a hit at brunch and in school lunch boxes.


How to make this

Deviled ham is a tasty way to use up your leftover ham.

Its nothing more than some chopped up ham and salad dressing. (or mayonnaise) with a little life added to it in the form of spice and flavor.

You can do something similar with many different foods, the most popular being eggs, as in our Bacon & Scallion Deviled Eggs


Ingredients

  • Ham
  • Salad Dressing or Mayonnaise
  • Honey
  • Mustard
  • Worcestershire sauce
  • Dry Mustard
  • Hot Sauce
  • Paprika
  • Salt
  • White Pepper

This deviled ham spread goes together in just a few minutes.


As with any recipe, dress this ham spread up to your liking. Not a fan of hot sauce? Leave it out.

Have some pickles or olives that need t to be put to good use; here's the perfect home for them!

You get the idea. As I say with almost every recipe: Make. It. Your. Own!

Deviled ham spread is very low in carbohydrates.


An easy LCHF recipe

Deviled ham spread is great for folks following a keto diet. With very little carbs, most of the calories from this ham spread come from fat and protein.

Enjoy it on wedges of zucchini, cucumbers, or wrapped in leaves of your favorite greens and you have a great tasting keto meal.

Savor this deviled ham in a variety of ways.


Are you looking for an LCHF recipe to add to your Keto recipe index?

With just 2 grams of carbs per serving, this fast and easy ham spread is a shoo-in.

Make this easy deviled ham recipe for your next get-together!


Similar recipes

  • Deviled Turkey and Stuffing
  • Deviled Chicken Thighs
  • Deviled Pork Chops


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Platter Talk gratefully acknowledges the following sponsors for sponsoring Brunch Week: Dixie Crystals, Cabot Cheese, Sweets & Treats, Joyjolt, and Torani for providing the prizes free of charge. These companies also provided the bloggers with samples and products to use for Brunch Week recipes.

Recipe details
  • 8  servings
  • Prep time: 10 Minutes Cook time: 0 Minutes Total time: 10 min
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Ingredients

  • ▢ 1/2 lb Ham Cooked and cut into chunks.
  • ▢ 1/4 Onion
  • ▢ 3 tbs Salad Dressing Or mayonnaise
  • ▢ 2 tsp Honey
  • ▢ 1 tsp Prepared Mustard
  • ▢ 1 tsp Worcestershire Sauce
  • ▢ 1 tsp Dry Mustard
  • ▢ 1 dash Hot Sauce
  • ▢ 1/2 tsp Paprika
  • ▢ 1/8 tsp Salt
  • ▢ 1/8 tsp Ground White Pepper
Instructions

Use a food processor to process ham and onion until very finely chopped and then transfer to a bowl.
Add remaining ingredients to ham mixture and thoroughly combine it all together.
Refrigerate the deviled ham, sealed and air-tight, until ready to use.
Dan from Platter Talk
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