Spinach Basil Pesto
1 cup
15 min
Pesto- It's herby, nutty, and vibrant. I snuck in some spinach to this recipe to make it a little extra nutritious. Gotta have those greens! Pesto is already super flavorful and what I love about it is that it's so versatile.
Use it as a pasta sauce, spread on a sandwich/ wrap or topped on grilled chicken! You can take the nutritious route as I'll do sometimes. I'll use it as a sauce for my spaghetti squash topped with grilled chicken or just vegetables. Then, on the weekends if you see the pesto stored in the back of your refrigerator, take it out and use that bad boy for a delicious pasta and add some heavy cream to make it a creamy pesto! You'll find that recipe on my blog as well!
Ingredients
Spinach Basil Pesto
Recipe details
- 1 cup
- Prep time: 10 Minutes Cook time: 5 Minutes Total time: 15 min
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Comments
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I am allergic to pine nuts. Is there another nut that can be substituted? Your recipe sounds awesome.