Cannellini Pesto
1 tub
5 min
Vegan, quick and super healthy pasta sauce
Lately we have been making an effort to eat more plant-based food as well as more legumes in substitution to meat. This recipe ticks both boxes! A balanced meal served in no time! My toddler is not really into beans, but he liked this so much that he ate half of the pesto with a spoon before the pasta was even ready.
No reason to limit this to pasta either... the leftover is going to be used as a spread on a bruschetta tomorrow with some fresh tomatoes on top
Cannellini Pesto
Recipe details
- 1 tub
- Prep time: 5 Minutes Cook time: 0 Minutes Total time: 5 min
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Comments
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How well do you think this would freeze. I'm hesitant because of the zucchini. Thanks so much.