Gluten Free Banana Waffles With Almond Butter Chunks
15 Pieces
45 min
This are so delicious and so easy to make! They can be made vegan by using flax eggs and coconut oil instead of ghee.
They taste amazing right out of the waffle iron, but they taste great too when made ahead of time!
I love to make a big batch of this recipe and store some on my freezer for later use. We like to pop them in the toaster and top them with almond or peanut butter and any delicious jam.
To switch things up, we like adding blueberries, bananas or chocolate chips to the batter before making the waffles, that way we get different waffle flavors.
Enjoy!
Gluten Free Banana Waffles With Almond Butter Chunks
Recipe details
- 15 Pieces
- Prep time: 15 Minutes Cook time: 30 Minutes Total time: 45 min
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