Oreo Chocolate Cream Pie

I am a chocolate lover, and this recipe was so easy and chocolaty. My kids completely enjoyed it and could not stop eating it. You will definitely love this recipe.
Ingredients
OREO Cookie Pie Crust, 8 inch - 6oz
Chocolate Filling
12 oz Hershey's Chocolate Chips, Semi-Sweet
2 and 1/4 cups heavy cream
1/2 stick unsalted butter, at room temperature
Cool Whip Original Frozen Whipped Topping - 8oz
Garnish
Chocolate Fudge and Chocolate Sprinkles
Filling
Make the Chocolate filling by placing chocolate chips in a large heatproof bowl. In a small saucepan, bring the cream to a low boil. Pour the warm cream on top of the chocolate chip and set aside for 1 minute. Then whisk until the the melted chocolate and cream are completely combined. Add in the butter and stir until the butter is completely melted. The mixture will be smooth and glossy. Pour the filling into the crust, then place the pie in the fridge overnight.
Once the pie is done add the whipped cream on top of pie, chocolate fudge and chocolate sprinkles. Then slice, serve and enjoy!
Place chocolate chips in a large heatproof bowl
In a small saucepan, bring the cream to a low boil.
Then whisk until the the melted chocolate and cream are completely combined. Add in the butter and stir until the butter is completely melted.
The mixture will be smooth and glossy.
Pour the filling into the crust, then place the pie in the fridge overnight.
Once the pie is done add the whipped cream on top of pie, chocolate fudge and chocolate sprinkles.
Then slice, serve and enjoy!
Oreo Chocolate Cream Pie
Recipe details
Ingredients
- OREO Cookie Pie Crust, 8 inch - 6oz
- 12 oz Hershey's Chocolate Chips, Semi-Sweet
- 2 and 1/4 cups heavy cream
- 1/2 stick unsalted butter, at room temperature
- Cool Whip Original Frozen Whipped Topping - 8oz
Instructions
- Place chocolate chips in a large heatproof bowl
- In a small saucepan, bring the cream to a low boil.
- Then whisk until the the melted chocolate and cream are completely combined. Add in the butter and stir until the butter is completely melted.
- The mixture will be smooth and glossy.
- Pour the filling into the crust, then place the pie in the fridge overnight.
- Once the pie is done add the whipped cream on top of pie, chocolate fudge and chocolate sprinkles.
- Then slice, serve and enjoy!

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