Easy Weeknight Lemon Artichoke Pasta
Moroccan Chicken Kale Salad
Lemon Tarragon Chicken- One Pan Meal
The Ultimate Fall Salad With Maple Dijon Dressing
Shrimp Teriyaki Shanghai Noodles
Shrimp and Tofu Stirfry
Espresso French Toast
Spinach and Butternut Squash Stuffed Shells
Zucchini Zoodles With Spicy Avocado Pesto
Cheesy Spaghetti Hotdish
Beetroot and Chickpea Curry
Taco Soup With Ground Beef
Vic’s Tricks To…One-Pan Swordfish W/ Tomato Orzo
Enchilada Skillet
Seared Chipotle Rub Shrimp With Caramelized Onions
White Bean Pumpkin Chicken Chili
Banana and Almond Pancakes
Sticky Soy and Garlic Tofu
Vic’s Tricks To…5 Ingredient Beef Barbacoa
Moroccan Chicken and Couscous
Savory Rice Patties
Easy Szechuan Green Beans
Minced Pork Omelette
How to Make Delicious Brussel Sprouts With Honey Butter and Bacon
Beef Bulgogi (Two Ways!)
Lamb Chops With Mint Jelly
Pumpkin Pancakes With Maple Butter and Cinnamon
Easy Slow Cooker BBQ Chicken Thighs
Garlic and Lemon Cauliflower Gnocchi
Chicken Quesadillas With Caramelized Peppers & Onions
Butternut Squash Rigatoni
Herb Roasted Acorn Squash With Quinoa and Buttery Mushrooms
Balsamic-Glazed Steak Tips and Mushrooms
Roasted Delicata Squash Salad
Cheesy Vegetable Pie
Slow Cooked Beef Balsamic Stew
Egg Fried Rice
Vic’s Tricks To…Sausage, Kale, and Orzo Soup
Spicy Latin Chicken Paella
Easy French Toast With Warm Berry Syrup
Vic’s Tricks To…Sausage & Spinach “Pasta” Sauce
Pad Thai
Rice Dressing With Bacon
Chana Masala | Indian Style Chickpea Curry | Chole
Mushroom and Coconut Soup With Ramen
Creamy Chicken Tortilla Soup
Mexican Street Taco
Shakshouka
Spicy Shakshuka
Stir-fried Beets, Beet Greens and Tofu
Easy Sloppy Joes
Huevos Rancheros
French Toast Challah Breakfast Sandwiches
Salmon & Raw Mango in Coconut Milk Curry
Chicken and Kale Soup
Creamy Vegan Spinach Dip
15 Minute Creamy Pasta Primavera
Takoyaki
Sourdough English Muffins
Thai Inspired Sweetcorn Fritters