Croutons
Looking for a simple, easy, and waste-preventative way to elevate your meals? Homemade croutons are the perfect addition. Crafted from old bread or baguette, these croutons transform potential waste into a delicious, crunchy treat. With just a drizzle of olive oil and a sprinkle of your favorite seasoning, such as Italian seasoning, you can create flavorful croutons that add both texture and taste to salads, soups, or even serve as a savory snack. Air-fried to perfection, they achieve a light golden brown color and a satisfying crunch in just minutes. This approach not only helps reduce food waste but also ensures you always have a tasty, homemade option on hand to enhance your dishes. Enjoy the versatility and sustainability of these homemade croutons, and take pride in making a delicious treat from ingredients that might otherwise be discarded!
Croutons
Recipe details
- 1 Cup
- Prep time: 5 Minutes Cook time: 10 Minutes Total time: 15 min
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