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Chewy Oatmeal Cookies
by
Hayley Sauceda
(IC: employee)
18 Cookies
22 min
Chewy Oatmeal Cookies
Recipe details
Ingredients
Dry Ingredients
- 3 cups Quick-cook oats
- 1 1/2 cups Flour
- 1 package cheesecake pudding
- 1 tsp Salt
- 1 package Chocolate Chunks
Wet Ingredients
- 1 cup butter
- 2Â Eggs
- 3/4 cup Brown sugar
- 3/4 cup White sugar
Instructions
- Heat oven to 375F.
- In a large bowl, add the wet ingredients and mix with a mixer until light and fluffy.
- Add in the dry ingredients and give it a quick mix.
- Stir in the chocolate chunks.
- Scoop out large dollops of dough and place on cookie sheet. I fit around 6 large cookies per sheet, 18 cookies total.
- Bake the cookies for 12 minutes.
- Enjoy warm!
Published March 22nd, 2021 1:53 PM
Comments
Share your thoughts, or ask a question!
Hi,
Where do you find cheese cake pudding?
Can you make smaller cookies and do the keep well?