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Coconut Macaroons
by
Hayley Sauceda
(IC: employee)
20 Cookies
22 min
Coconut Macaroons
Recipe details
Ingredients
- 2/3 Cup Flour
- 5 Cups of Shredded Coconut
- 2 Tsp Vanilla Extract
- 1 Can of Sweetened Condensed Milk
Instructions
- Preheat oven to 350 degrees.
- In a large bowl, combine all of the above ingredients together.
- Use a spoon to loosely grab globs of the mixture and drop them onto your cookie sheet.
- Bake for 12 minutes.
- Enjoy!
Published December 21st, 2020 7:09 PM
Comments
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I sure love macaroons 😋 thank you for this recipe!
Thank you for this recipe!