Galettes have become one of my favorite desserts to make, eat, and photograph! They're much simpler than pie and you don't have to worry about the crust being pretty. I'm also a big fan of the crust to filling ratio! After my Mini Strawberry Rhubarb Galettes, I wanted to make one normal-sized galette! I took full advantage of summer berries by using blackberries, blueberries, raspberries, and strawberries in this Mixed Berry Galette!
You can find even more delicious & fruity summer recipes on my blog, Broken Oven Baking Company!