Low Carb Maple Sausage Muffins

Simply2Moms
by Simply2Moms
12 servings
37 min

For more healthy and delicious recipe ideas, be sure to follow us on Instagram and visit our blog!


These tasty Maple Sausage Breakfast Muffins are keto-friendly and gluten-free. They're a delicious and healthy grab-and-go recipe for busy mornings!


GET THE FULL PRINTABLE RECIPE ON OUR WEBSITE: CLICK HERE.

Each delicious muffin has 17 grams of protein!


With only 3 net carbs and no added sugar, they’re a wonderful way to start your day.

You can find all the ingredients to make this simple recipe in most grocery stores or on Amazon.

If you have any leftovers, be sure to store them in the refrigerator in an air-tight container.


You can reheat them in the microwave, but they're also delicious cold!

Low Carb Maple Sausage Muffins
Recipe details
  • 12  servings
  • Prep time: 15 Minutes Cook time: 22 Minutes Total time: 37 min
Show Nutrition Info
Hide Nutrition Info
Ingredients

  • Eggs
  • Maple sausage
  • Pyure Granulated Sweetener (or equivalent)
  • Superfine Almond Flour
  • Coconut Flour
  • Baking Powder
  • Part-skim Shredded Mozzarella Cheese
  • Maple Extract
  • Pyure Maple-flavored Syrup
Instructions

Get the full recipe with ingredient amounts and the method to prepare these breakfast muffins on our website: Simply2Moms.com. The link is in the post above and at the end of this post.
Simply2Moms
Want more details about this and other recipes? Check out more here!
Go
Comments
Next