Quick N Easy Summer Fiesta Wraps

2-4 Wraps
15 min

Summer means adventures and exploring...so it means food that is quick and easy...but also delicious and light! Confession: I love love love Trader Joe's, so I'm forever experimenting with their products. This recipe gets some of its most important flavors from two items from Trader Joe's: their Organic Corn Dippers and their Corn Salsa. If you've got a Trader Joe's near you, try these for a quick and easy delicious summer time meal!

Trader Joe's Corn Salsa is a YUMMY addition to wraps and salads!

I usually add a sprinkle of shredded Mexican cheese to my wraps!

Make sure to pack your wrap! I press on the ingredients to pack them in as I roll to ensure a tighter wrap!

Quick N Easy Summer Fiesta Wraps
Recipe details
  • 2-4  Wraps
  • Prep time: 5 Minutes Cook time: 10 Minutes Total time: 15 min
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  • Spinach Tortillas (one for each wrap)
  • Protein of Choice (I used shaved beef, but chicken is yummy too)
  • Olive oil and butter to cook your protein
  • Romaine salad mix
  • Trader Joe's Corn Dippers
  • Trader Joe's Corn Salsa
  • Shredded Cheese
  • Ranch Dressing
Cook your protein. I used shaved beef seasoned with garlic powder, salt, and pepper. Since I was making two wraps, I used a tablespoon of butter and 2 tbsps of olive oil. Heat over medium in a medium frying pan. Once melted, add your protein in a single layer and cook.
In a prep bowl, cut your lettuce into smaller pieces.
Add crushed corn dippers (one handful works for two wraps, so use two handfuls for 4 wraps).
Add cheese (1/3 cup for two wraps, 2/3 cups for 4 wraps).
Add corn salsa (one heaping tablespoon for two wraps, two heaping tablespoons for 4 wraps).
Toss to blend, then add your ranch (I like a lot dressing, so I tend to add more than other people - use enough to moisten your entire filling mixture - about 2 tbsps for two wraps, 4 tbsps for 4 wraps).
Spoon filing into center of tortilla in a line, then add your protein.
Roll and tuck - make sure as you do this, that you push on your filling to pack it in tightly - this ensures your wraps stay together!
Cut in half, and serve with additional ranch for dipping (optional).
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  • Make sure as you 'roll and tuck" that you push on your filling to pack it in tightly - this ensures your wraps stay together!
  • Use other fun chips to add crunch and flavor to other summer wraps!
Jessica | Better with Buttermilk
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  • BERT LUCAS BERT LUCAS on Jun 21, 2022

    I NEVER know what to do with wraps, are they supposed to be hot or cold, so far, not nice either way. Any suggestions. If hot, do I microwave them?

    • PS. I have an Instagram account that I use to post how-to reels…if you’d like to see the process, check it out! @betterwithbuttermilk 🙂