Spongy Dinner Rolls
The prep and cook time are 40 minutes. The proof time is 40 minutes.
Dinner rolls are the holiday buns per excellence in American culture. No thanksgiving or Christmas table without those delicious rolls. If you like them fluffy and spongy but yet buttery and light, this is the perfect recipe for you. I was thinking about a special recipe where the words gourmet and healthy goes together in a happy marriage. If you are wondering how? because, i simply combined the rich flavor of butter, the moist of milk and the fluffiness of the fancy durum flour. And there something that people don’t take in consideration when baking, is to always sift your flout. This technique is highly recommended when you want to obtain a soft and fluffy baking product as well as bread and cakes. This recipe is very simple no magic in it, just follow the instruction and you are good to go.
Spongy Dinner Rolls
Recipe details
- 16 Rolls
- Prep time: 15 Minutes Cook time: 25 Minutes Total time: 40 min
Comments
Share your thoughts, or ask a question!
Why does it mention FLOUR and fancy Durham flour? Is there also APF in this recipe?
Sorry; I didn't see the 'flour' in bold at the very top of the list of ingredients! Will be making this 'soon' !