White Chocolate Pumpkin Coffee Creamer Recipe

Everything Pretty
by Everything Pretty
2 cups
20 min

You've probably had a pumpkin spice latte, but this takes it to a new level. The pumpkin spice is balanced by the white chocolate for a delicious coffee creamer recipe.

Not only is this easy to make, but it's also easy to make sugar free or even dairy free! The white chocolate chips do have sugar and dairy, so you'll have to sub them for sugar free white chocolate or dairy free white chocolate.

I use coconut sugar or stevia to make my coffee creamers sugar free.

This is delicious in hot coffee or in cold coffee. I make iced coffee and use this when the weather is warmer. It's delicious either way!

White Chocolate Pumpkin Coffee Creamer Recipe
Recipe details
  • 2  cups
  • Prep time: 5 Minutes Cook time: 15 Minutes Total time: 20 min
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  • 1 1/2 cup almond milk (or half and half or coconut milk)
  • 2 tablespoons pumpkin puree
  • 2 tablespoons coconut sugar or table sugar
  • 1/2 teaspoon real vanilla extract
  • 1/2 teaspoon pumpkin spice
  • 2-3 tablespoons white chocolate chips

Place the milk, pumpkin, coconut sugar, vanilla, pumpkin spice, and white chocolate chips in a small sauce pan.
Heat over medium heat until the chips are melted and the coconut sugar is dissolved. Stir occasionally.
Remove from heat and let cool.
  • Use your favorite milk choice and sugar.
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