Iced Coffee

by Hansel
1 Drink
10 min

If you are like me and are trying to save some money by making coffees at home you are in the right place! I love an iced coffee in the summer, but it can truly add up cost wise when you are always going to the coffee shop. Therefore, I set out to find out how to make the perfect iced coffee for myself at home and I have finally created a recipe that tastes just as good as my local coffee shop! I like to use real maple syrup in my coffee but you can always switch it your for simple syrup, vanilla syrup, or even agave. Enjoy!

Recipe details
  • 1  Drink
  • Prep time: 5 Minutes Cook time: 5 Minutes Total time: 10 min
Show Nutrition Info
Hide Nutrition Info

  • 1 cup of coffee
  • 1/4 cup of milk
  • 1 teaspoon maple syrup
  • 3-6 ice cubes
  • 1/4 teaspoon cinnamon

Brew a cup of coffee and keep it in the fridge until it is cold
Add milk, simple syrup, and cinnamon to the coffee and stir
Add ice cubes to the coffee