Easy Savory Pancakes

Name: Easy Savory Pancakes
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 1 egg; 1 cup of milk; 1 cup of corn starch; Salt to taste

by Mila's Bitchin Kitchen

4 Pancakes

15 min

This is a very common pancake in Brazil.

it’s a savory dough and can be used with many different fillings

this is simple and can also be fit if using skim milk.

They will make you drool once they are done.

The ingredients could not be any easier and I am sure you have them in your pantry or fridge.

1 egg

1 cup of corn starch

1cup of skim or regular milk.

1tsp of salt or less

Mix all the ingredients very well.

oil the pan with a little olive oil. Don’t let it burn.

Mig is too hot it will burn.

add some of the mixture.

you want a thin layer.

let it golden both sides

Once golden

roll it with cheese ( ham. Shredded chicken. Cream cheese. Ricotta.) anything you want. I chose mozzarella cheese.

Easy Savory Pancakes

You can do it! Saved to your recipes

Recipe details

Yield 4 Pancakes
Time spent: Prep time: 5 Minutes Cook time: 10 Minutes Total time: 15 min

Show Nutrition Info

Per serving

% Daily value

Instructions

How to make the doogh

In a bowl mix all the ingredients. Make sure eis very well beaten. Great. Your dough is done.
Pour a small amount on a greased pan. You don’t want fluffy pancakes. These aren’t the fluffy kind. Savory pancakes or crepes are known to be thin.
Once golden add your fillings in my case cheese because I love cheese like honey badger loves honey. And I might be brave for cheese just like the honey badgers are brave for honey. Hummmm lol.
Ok let that cheese melt. You can melt while in the pan or toss it in the over for 5 mins. Pan is fine and will do the job.

Tips

Don’t cook the pancakes on high heat. This is a delicate dough. It will burn.
If you choose to make with shredded chicken make sure you also make a bechamel sauce or holandeses sauce to go over it. Yummy