For those who have been following along for even a hot minute, you know how much I LOVE breakfast!
If not, let me just tell you now that it is my absolute FAVORITE meal of the day! In fact, I could eat so-called ‘breakfast’ food for lunch, snacks, AND dinner! That’s how much I LOVE it!
You can find plenty of breakfast treats under my recipes tab, but today I’m sharing one of my all-time FAVORITES!
Waffles have always been a ‘special treat for me. Mom would rarely make them as a kid, and when she did it always seemed like such a process.
Divide the eggs…sift the flour…scoop the precise amount of batter into the waffle iron and if you didn’t what a mess! …oh and then you had to clean the waffle iron. UGH!
It just seemed like a lot of work, so like I said, I only made them on special occasions.