This easy sourdough lemon cake is perfect for the summer. The addition of sourdough gives it a deeper taste and moist texture.Bright lemon cakes are perfect for those hot summer days. This recipe gets an extra flavor boost from the addition of sourdough which also makes it nicely moist.
As with all my recipes, there is a bit of flexibility. Unfortunately, we have used them all up but you could make this cake with Meyer lemons, too.
You could make cupcakes or use a loaf pan.
And best of all, you can always adjust the amount of sugar. We tend to like our cakes not so sweet but that’s just us.