These low carb Asparagus Ham Twists with a Lemon Dijon Dip are wrapped in mozzarella dough. Serve as an appetizer or side dish!
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I don’t know about you, but asparagus just screams spring to me!
So when we started planning a spring brunch, I knew I wanted to make a recipe featuring asparagus.
My Easter menu always includes both asparagus and ham, so that seemed like the perfect combination for a brunch appetizer.
And is there anything better than wrapping an appetizer in dough?
I mean, hello, pigs in a blanket!
So why not wrap some asparagus with both ham and a tasty dough?!
It’s a delicious combination.
Especially with a nice Lemon Dijon dip.