My sweet soy Instapot chicken is sweet, savory, and easy! Make it ahead of time to let the juices sit with the chicken or make it on a workday for a quick dinner!
This was definitely a “I don’t know what I’m going to do for dinner on a Wednesday and ooh I found this frozen chicken, let me add stuff to it and let the Instapot do all the work” kind of meal. You all, have those types of meals, riiight??
I threw in whatever veggies I had and I think potatoes, would be good too! Or pearl onions (pearl onions are not veggies I buy because I associate them with fancy old school French cuisine and I am too much of a peon to buy them). Whatever is languishing in your fridge!