Taco Chili Kraft Mac & Cheese

Name: Taco Chili Kraft Mac & Cheese
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Yield: 1
Ingredients: 1/2 Pound of Ground Beef; 1/2 Can of Fire Roasted Rotel; 1 Box of Mac & Cheese; 1/2 Cup of Milk; 1 Cup of Chicken Broth; 1 Tbsp of Cumin; 2 Tsp of Mexican Taco Seasoning; 1/2 Tsp of Chili Powder; Dollop of Sour Cream; Sliced Jalepeno

by Hayley Sauceda

1 Pot

17 min

Grab a $0.88 box of Mac & Cheese and give it a fun Taco Tuesday twist with this super quick, easy, and delicious recipe!

Taco Chili Kraft Mac & Cheese

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Recipe details

Yield 1 Pot
Time spent: Prep time: 10 Minutes Cook time: 7 Minutes Total time: 17 min

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Instructions

In a hot skillet, brown off your ground beef. Salt and pepper.
Once browned, add in the rotel and Mac & Cheese noodles.
Stir in the milk and chicken broth.
Cover and let simmer for 7 minutes.
Time to season! Add the cumin, taco seasoning, salt, pepper, and chili powder.
Add in the cheese packet and stir until combined. Add milk if it needs more liquid.
Serve topped with sour cream and a sliced jalapeno!

Comments

Naomie Moore aka baileyanddaisey, Castaic CA on May 04, 2021

What a fun twist on an old standby! Plus it's easy for those days when one is dog tired and just can't think anymore. Add a simple salad and a piece of fruit and a meal is done. Thanks for sharing.

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Taco Chili Kraft Mac & Cheese

Taco Chili Kraft Mac & Cheese

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Taco Chili Kraft Mac & Cheese

Taco Chili Kraft Mac & Cheese

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Instructions

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