Cinco De Mayo Dos Berry Salsa

12 servings
20 min

No Cinco de Mayo celebration is complete without some chips and salsa! Dos Berry Salsa is a delicious version that is full of flavor, healthy, and quick and easy to assemble!

You’ll start with a combination of fresh blueberries and strawberries, some chopped, some whole. In addition you’ll need a yellow bell pepper, red onion, cilantro and a seeded and minced jalapeno.

Whisk together the juice of half a lime, half an orange, a little olive oil and white balsamic vinegar, honey and salt.

Drizzle over salsa; tossing to coat. Chill 1-2 hours and stir before serving with chips.

This recipe is easily adapted, changing the quantity for your crowd, using berries of your choice or fruit in season. This is a refreshing salsa to enjoy during the summer months too!

Find a fiesta of flavor and more recipes for your Cinco de Mayo celebration, HERE.

Cinco De Mayo Dos Berry Salsa

Recipe details

  • 12  servings
  • Prep time: 20 Minutes Cook time: 0 Minutes Total time: 20 min
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Ingredients


  • 3 cups combination of fresh strawberries and blueberries; some diced, some whole
  • 1 small sweet yellow pepper chopped
  • 1/4 cup finely chopped red onion
  • 1/4 cup minced fresh cilantro
  • 1 jalapeno pepper seeded and minced
  • 1 tablespoon white balsamic vinegar
  • 1 tablespoon olive oil
  • Juice of ½ lime
  • Juice of ½ orange
  • 1 tablespoon honey
  • 1/4 teaspoon salt

Instructions


In a large bowl, combine the first five ingredients.
In a small bowl, whisk the remaining ingredients. Drizzle over salsa; toss to coat.
Chill well, stir before serving with chips.

Tips

  • We prefer it after only a brief chilling time, 1 – 2 hours, so the flavors are still somewhat distinct, but chill longer if you want the flavors to marry.
Mary @ Home is Where the Boat Is
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