Puff Pastry Mango Galette

Puff pastry mango galette – a rustic summer dessert that is super simple to make. A combination of fresh mango, cream cheese and pistachio make it fits under the pleasure indulgent dessert category. This dessert recipe make the most beautiful mango dessert in no time!

You can’t go wrong with mango dessert, at least not this mango galette. This galette is super easy to make. A short cut recipe that’s design for everyone with no baking skill needed.

WHAT IS GALETTE

In case you don’t know what’s Galette is, it is a type of French pastry that made with freeform crusty pie that either fills with sweet or savory filling. It usually made with buckwheat flour in a round pastry wrapped. Hence, no baking pan nor any special baking tools are required. Galette with sweet filling is often tops with fruits and custard.

Using puff pastry for baking is so convenient. I love it as it is easy and quick to whip up a delicious meal without have to spend much time in the kitchen. I’m always on the sweet side when it comes to food. You probably could tell by looking at the number of dessert recipes I have written in my blog haha! Check out my dessert recipe on dreamtocook.com.

Having saying that, my puff pastry recipes that I made so far are all savoury! I am eager to try a dessert recipe using puff pastry to satisfy my sweet tooth. And that’s when I came across at DEVAMADEO blog about this mango dessert and I thought I should give it a try but with a simplify version.

This puff pastry mango galette is flaky and crisp, tops with sweet and juicy mango with creamy cream cheese then finish off with some crunchy pistachio and icing sugar. Although it is not a super fancy dessert, it would surely pleased the crowd with it delicious and beautiful taste. This mango galette ticks all the box!!!

If you are looking for a last minute dessert recipe for a family gathering give this mango galette a try. It is a delightful dessert that is perfect for spring and summer. This recipe make 2 galettes or 8 servings.