Garlic and Herb Bread Rolls

8 rolls

1 Hours 20 Minutes

I honestly don't know how this happened, I'm not usually that good with breads, but I was picking my jaw up off the floor for hours after eating these. I kid you not, I ate 3 rolls in one go, and with every bite I was uncontrollably exclaiming in amazement. That's how good these are.

And they're actually really simple to make + an added bonus - they make your house smell absolutely amazing!

You can make a whole batch and freeze for later, every time you defrost one, your house will smell of roasted garlic and herbs. Highly recommended.

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Instructions

Mix the sugar and yeast with lukewarm water and set aside for 5 minutes until it bubbles up
Mix the flour, salt, and herbs together in a large bowl
Add the mashed garlic, butter, and yeasty water
Knead for 5-10 minutes until the dough jumps back up when pressed lightly
Cover the bowl and set aside for about an hour, until doubled in size
Prepare your baking tray with baking paper
Measure out about 100g of the dough for each bun and shape them (I should make a video next time, noted)
Place the shaped rolls on the prepared baking tray, cover with a cloth and set aside for about 45 minutes while you preheat the oven to 180 C
Brush with melted butter and bake for about 20 minutes

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Robin Shane
on Feb 26, 2021

I’m confused. Are steps one and two reversed? I can’t figure out where the yeasty water comes from in step one. These sound amazing.

5
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- Dingo635
  on Mar 2, 2021
  
  When you make bread you always proof your water, yeast and sugar. That insures your yeast is working - then go on with step 2. Good luck. I'm trying this recipe as soon as I convert the measurements to cups, etc.
  
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  Reply
Tom Detomaso
on Mar 2, 2021

English is my third language. It is OK, 1,2,3, if you know just a little bit about cooking, yeast has to rise, dry mix seperatly, mix wet, and move on.

4
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- Gail Cooley
  on Mar 2, 2021
  
  The issue is with the measurements transferred to the English (American) standardized measurement ie cup, tbsp, tsp etc...
  
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Garlic and Herb Bread Rolls